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  2. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    The only thing to be aware of is that—like all foods—certain fruits have more calories than others, and some have a lot more sugar. Remember, fruit is healthy and delicious . Keep enjoying it!

  3. Which fruits are actually good or bad for you? - AOL

    www.aol.com/lifestyle/2016-08-24-7-good-and-bad...

    Which fruits are actually good or bad for you? Experts say you should have 4 servings of fruit a day. Fruit packs plenty of health benefits but they can also can be high in sugar, so be sure to ...

  4. The 7 "Bad" Fruits That Can Actually Improve Insulin ... - AOL

    www.aol.com/7-bad-fruits-actually-improve...

    The creamy green fruit is a top contender in fruits to add to your regular routine, says Rose-Francis. “Many people think avocados are too high in fat and calories, but avocado eaters may have a ...

  5. Histamine intolerance - Wikipedia

    en.wikipedia.org/wiki/Histamine_intolerance

    Histamine intoxication is a condition that occurs when healthy individuals consume foods that contain high amounts of histamine, such as spoiled fish. In histamine intoxication, the ingested histamine can overwhelm the capacity of the histamine-degrading enzymes and lead to symptoms such as flushing (redness of the face), headache , nausea ...

  6. Fructose malabsorption - Wikipedia

    en.wikipedia.org/wiki/Fructose_malabsorption

    The following list of favorable foods was cited in the paper: "Fructose malabsorption and symptoms of Irritable Bowel Syndrome Guidelines for effective dietary management". [19] The fructose and glucose contents of foods listed on the Australian food standards [23] would appear to indicate that most of the listed foods have higher fructose levels.

  7. Hypoglycin A - Wikipedia

    en.wikipedia.org/wiki/Hypoglycin_A

    The entirety of the unripe Ackee fruit is toxic and contains large amounts of hypoglycin. The fruit is safe to eat only when the fruit is allowed to fully open and expose the large black seeds while on the tree. The levels of the toxin decrease over time though from approximately 1000 ppm to around 0.1 ppm in the mature fruit. [4]

  8. The True Citrus flavors are lime, lemon, orange, grapefruit and other tropical fruits. They are inexpensive and handy for traveling and people on the go, and make any water, bottled or tap taste ...

  9. Bitter pit - Wikipedia

    en.wikipedia.org/wiki/Bitter_pit

    Bitter pit is a disorder in apple fruits, now believed to be induced by calcium deficiency. It occurs less commonly in pears . The disease was probably first reported in Germany where it was known as Stippen . [ 1 ]