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Archeo-botanical evidence indicates that food cultivation began in South America between 11,000 and 7,600 years ago. [3] The earliest crops were lerén (Goeppertia allouia) and arrowroot, but over time a more diverse array of plants were cultivated. Within this context of primitive agricultural practice, plant domestication is thought to have ...
In South America, agriculture began as early as 9000 BC, starting with the cultivation of several species of plants that later became only minor crops. In the Andes of South America, the potato was domesticated between 8000 BC and 5000 BC, along with beans, squash, tomatoes, peanuts, coca, llamas, alpacas, and guinea pigs.
In addition, a number of countries created more specialized state banks for development (industrial, agricultural, and foreign trade) in the 1930s and 1940s. The U.S. entered the private banking sector in Latin America in the Caribbean and in South America, opening branch banks. [95]
People also begin to forage for plants. The foraging of plants and hunting of small animals leads to the formation of settlements along the coast of the Pacific Ocean. [2] Agriculture in South America may have begun in coastal Ecuador with the domestication of squash about 8000 BCE by the Las Vegas culture.
The history of agriculture in the United States covers the period from the first English settlers to the present day. In Colonial America, agriculture was the primary livelihood for 90% of the population, and most towns were shipping points for the export of agricultural products. Most farms were geared toward subsistence production for family use.
South America has historically been a land exploited not only for its natural resources, but also for its indigenous knowledge and labor force. The environmental diversification of South America has been at the foundation of its presence in the global economy as a resource for agriculture, forestry, fishing, hunting, livestock, mining and ...
The history of South America is the study of the past, particularly the written record, oral histories, and traditions, passed down from generation to generation on the continent of South America. The continent continues to be home to indigenous peoples, some of whom built high civilizations prior to the arrival of Europeans in the late 1400s ...
A History of Latin America (2008) Kennedy, David M., Lizabeth Cohen, and Thomas Bailey. The American Pageant (2 vol 2008), U.S. history; The Canadian Encyclopedia; Morton, Desmond. A Short History of Canada 5th ed (2001) Veblen, Thomas T. Kenneth R. Young, and Antony R. Orme. The Physical Geography of South America (2007)