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  2. Sonoma Botanical Garden - Wikipedia

    en.wikipedia.org/wiki/Sonoma_Botanical_Garden

    The Asian garden is primarily species from temperate China, Japan and the Himalayas, with more than 90 percent of its species grown from wild-collected, scientifically documented seed. The collection includes rare varieties such as Acer pentaphyllum , Cornus capitata , Holboellia coriacea , Illicium simonsii , and Rosa chinensis var. spontanea ...

  3. Kala namak - Wikipedia

    en.wikipedia.org/wiki/Kala_namak

    Kala namak or black salt is a kiln-fired rock salt with a sulphurous, pungent smell used in the Indian subcontinent.It is also known as "Himalayan black salt", Sulemani namak, bit noon, bire noon, bit loona, bit lobon, kala loon, sanchal, kala meeth, guma loon, or pada loon, and is manufactured from the salts mined in the regions surrounding the Himalayas.

  4. Dactylorhiza hatagirea - Wikipedia

    en.wikipedia.org/wiki/Dactylorhiza_hatagirea

    Dactylorhiza hatagirea is a species of orchid generally found growing in the Himalayas, from Pakistan to SE Tibet, at altitudes of 2,800–4,000 metres (9,200–13,100 ft). It is locally called 'salam panja' or 'hatta haddi'.

  5. Climbing the Himalayas Helped Me Stay Sober - AOL

    www.aol.com/climbing-himalayas-helped-stay-sober...

    3 Tips That Helped Me Stay Sober TIP 1: The 5 a.m. rule. Instead of staying out partying until 5:00 a.m., wake up at 5:00 a.m., and work to surround yourself with people who do the same.

  6. Chhaang - Wikipedia

    en.wikipedia.org/wiki/Chhaang

    This is an accepted version of this page This is the latest accepted revision, reviewed on 4 January 2025. Nepalese and Tibetan alcoholic beverage Nepalese chhaang brewed from rice Type Rice beer Region of origin China (Tibet) Bhutan Nepal Ingredients Rice Related products Tongba Chhaang or chhyang is a Nepalese and Tibetan alcoholic beverage popular in parts of the eastern Himalayas among the ...

  7. Taste of Sonoma County: Local chefs make green chowder ... - AOL

    www.aol.com/taste-sonoma-county-local-chefs...

    Sonoma, California chefs Casey Thompson, Ari Weiswasser and Stéphane Saint Louis share recipes for Collard Green Chowder, Wine Country Paella and Crème Brulée.

  8. Chhurpi - Wikipedia

    en.wikipedia.org/wiki/Chhurpi

    In the mountainous regions of the Himalayas, chhurpi is consumed as a substitute for vegetables because it is an excellent source of protein. [7] [4] Hard chhurpi is usually consumed by keeping it in the mouth to moisten it, letting parts of it become soft, and then chewing it like a gum. In this manner, one block of chhurpi can last up to two ...

  9. Powerful earthquake kills nearly 100 in Tibet, rattles Nepal

    www.aol.com/news/china-reports-6-9-magnitude...

    BEIJING/KATHMANDU (Reuters) -A magnitude 6.8 earthquake rocked the northern foothills of the Himalayas near one of Tibet's holiest cities on Tuesday, Chinese authorities said, killing at least 95 ...