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  2. 34 Micro Wedding Ideas for Planning a Small (But Memorable ...

    www.aol.com/34-micro-wedding-ideas-planning...

    And while micro weddings spiked at the height of the pandemic, scaled-back celebrations are here to stay. Because you’re n 34 Micro Wedding Ideas for Planning a Small (But Memorable) Celebration

  3. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England , the wedding cake is served at a wedding breakfast ; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day.

  4. This Is Why You Should Do a Small Wedding - AOL

    www.aol.com/lifestyle/why-small-wedding...

    A few concessions are required, but a small-scale celebration may be the best way to get exactly what you want. Just ask Lila Feinberg and Douglas Raicek. This Is Why You Should Do a Small Wedding

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A small chocolate cake that is usually served with ice cream. Petits fours: France: A French dessert made from sponge cake cut into small cubes and coated with fondant icing; the cake is sometimes filled with marzipan or jam. Pizza cake: Canada: A savory multi-layer cake with pizza ingredients such as tomato sauce, pepperoni, and cheese ...

  6. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Naked cakes are often decorated with icing sugar or fresh flowers on top. They are often garnished with fresh fruit, sometimes in the layers. They were especially popular as new types of wedding and engagement cakes. [11] It may be necessary to secure cake layers in place to prevent sliding or falling, especially for large cakes with several ...

  7. I Baked Harry & Meghan’s Wedding Cake in Honor of ... - AOL

    www.aol.com/baked-harry-meghan-wedding-cake...

    Rachel Bowie. In our case, we didn’t need a cake large enough to serve 800 people, but Ptak adjusts for that in her cookbook. (The finished result—1 stacked cake—is designed to serve 30 to 40.)