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This is a list of state beverages as designated by the various states of the United States. The first known usage of declaring a specific beverage a "state beverage" within the US began in 1965 with Ohio designating tomato juice as its official beverage.
On Tuesday, September 18, 1984, Oklahoma became the 49th state to allow liquor by the drink with the passage of State Question 563 with 51% of the vote. [7] In the 2016 November general elections, Oklahoma overwhelmingly passed State Question 792, which was the most comprehensive reform of Oklahoma's alcoholic beverage laws.
State drink Milk 1998 [57] State crustacean Blue crab: 1989 [58] ... Oklahoma: State meal: Oklahoma state meal: Chicken-fried steak, barbequed pork, fried okra, squash,
Oklahoma Beer Act of 1933 is a United States public law legalizing the manufacture, possession, and sale of low-point beer in the State of Oklahoma.The Act of Congress cites the federal statute is binding with the cast of legal votes by the State of Oklahoma constituents or legislative action by the Oklahoma Legislature.
Christmas Punch. Colorado, Delaware, Missouri, Nebraska, North Dakota, Oklahoma, South Dakota, Ohio . Christmas punch is the favorite cocktail in 8 states.
Alaska: Akutaq. A specialty of Native Alaskans, akutaq is sometimes called Alaskan ice cream. It's a dessert made with fresh local berries, sweetener, and animal fat, and sometimes dried fish or meat.
A survey of drinkers across the U.S. reveals bar-ordering habits by state, including go-to drink orders, bar preferences, and how much people tip.
21 (however minors can drink at home with parental supervision) [49] Maryland: N/A: 21 [8] 1974: Lowered to 18: for beer and wine 21: for liquor [50] [51] 1982: Raised to 21 with grandfather clause for those born June 30, 1964, or earlier [52] [9] [53] 21 (however anyone can drink when parents, spouses, teachers are present) Massachusetts: N/A ...