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  2. 25 Non-Traditional Christmas Dinner Ideas to Surprise ... - AOL

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    Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...

  3. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    Above the place setting are laid a bread knife (on a knife rest), a plate with a personal butter dish, a fish bone dish, a sorbet spoon, a cheese knife, a nut pick, and also a dessert fork and dessert spoon. To the right of the plate a salt cellar and spoon with pepper is supplied. Glassware includes a water goblet, champagne flute, white wine ...

  4. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

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    Mistletoe Martini. Say 'cheers' to the holiday season with this festive martini made with vodka, cranberry juice, and elderflower liqueur. There's also fresh mint for a pop of flavor and color.

  5. This Prime Rib Is The Perfect Holiday Main Dish

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    Choose a rib roast that has a bright color with milky white fat. Avoid dull-yellow colored meat and yellow fat. It should have even fat distribution and a good layer of fat around the ends.

  6. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    Salmon En Croute. A cheesy, garlicky, spinach mixture is the perfect balance to a tender salmon fillet. Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven ...

  7. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating. Entrée – dish served before the main course, or between two principal courses of a meal. [33] [34] [35] Main course – featured or primary dish in a meal consisting of several courses. It usually follows the entrée ("entry") course.