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The pulp is yellow when ripe and sweet. In the center of the fruit is a large pit, or stone, which is inedible. The flavor of a S. purpurea fruit is said to be similar to a plum, sweet with a bit of an acidic aftertaste. S. purpurea fruit is available in the fall and winter months. S. purpurea fruit are rich in vitamin C and carbohydrates. They ...
A major grower said this week it was abandoning its citrus growing operations, reflecting the headwinds Florida's signature crops are facing following a series of hurricanes and tree diseases.
Torreya taxifolia, commonly known as Florida torreya or stinking-cedar, but also sometimes as Florida nutmeg or gopher wood, is an endangered subcanopy tree of the yew family, Taxaceae. It is native to only a small glacial refugium in the southeastern United States , at the state border region of northern Florida and southwestern Georgia .
Zanthoxylum fagara is a spreading shrub or small tree growing to 7 m (23 ft) tall. Its trunk is generally rough with gray bark and grows to about 0.25 m (0.82 ft) in diameter. The irregularly-shaped branches contain hooked spines with pinnate 5 cm (2.0 in) leaves. [4]
Florida growers -- mostly family farmers – produce more than 5,700 acres of blueberries, producing about 20 million pounds per season.
The tiny, fragrant white flowers and fruit attract wildlife such as birds. [5] In Florida, Sea Torchwood is a food source for the endangered Schaus' Swallowtail ( Papilio aristodemus ponceanus ). [ 7 ] [ 4 ] Contrary to popular belief and unlike the implication of its name, Sea Torchwood possesses minimal tolerance to salinity.