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Here you'll find big-batch champagne cocktails, spiced apple ciders, sangria recipes, and even a few non-alcoholic Christmas drinks for guests of every age to sip and enjoy. Tree trimming calls ...
The ginger and white rum curtail the sweetness, packing a spicy punch and dose of warmth to this festive drink. Get the Glögg recipe . PHOTO: ANDREW BUI; FOOD STYLING: ERIKA JOYCE
In a cocktail shaker, combine simple syrup, grenadine, rum, pineapple juice, lime juice, orange juice, and bitters. Fill shaker with ice, cover, and vigorously shake until outside of shaker is ...
Make the Rum Punch: In a punch bowl, combine the rums and fruit juices. Stir in 1 cup of water and mix well. Stir in 1 cup of water and mix well. Cover and refrigerate for at least 2 hours, until ...
Ti' Punch, literally meaning "small punch", is a rum-based punch that is especially popular in Martinique and other French-speaking islands of Caribbean. The drink is traditionally made with white rhum agricole, lime, and cane syrup. Caribbean Fruit Punch is a more fruity non-alcoholic version typically found in Jamaica and Trinidad and Tobago ...
August 16th is National Rum Day! The alcohol is often used in tropical beverages like mojitos or mai tais, but it's also an excellent ingredient for desserts (and even savory dishes).
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