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  2. Is This Toxic Mold? How To Know If It's In Your House—And Why ...

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    Mold illness isn’t easy to define, and the path from home mold growth to debilitating chronic health symptoms is complicated. But often the story starts like this: Moisture in a home can cause ...

  3. What happens if you eat mold? Food safety experts share which ...

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    Here's why mold grows on food, what happens when you eat it, and tips to keep food mold-free. What is mold? Molds are microscopic fungi, Josephine Wee, Ph.D., an assistant professor of food ...

  4. Mold health issues - Wikipedia

    en.wikipedia.org/wiki/Mold_health_issues

    Mycotoxins can be found on the mold spore and mold fragments, and therefore they can also be found on the substrate upon which the mold grows. Routes of entry for these insults can include ingestion, dermal exposure, and inhalation. Aflatoxin is an example of a mycotoxin. It is a cancer-causing poison produced by certain fungi in or on foods ...

  5. Here’s What Happens If You Eat Mold, According to Food Safety ...

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  6. Mold - Wikipedia

    en.wikipedia.org/wiki/Mold

    Molds can also grow on stored food for animals and humans, making the food unpalatable or toxic and are thus a major source of food losses and illness. [11] Many strategies for food preservation (salting, pickling, jams, bottling, freezing, drying) are to prevent or slow mold growth as well as the growth of other microbes.

  7. Aspergillus niger - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_niger

    Aspergillus niger can cause black mold infections in certain legumes, fruits, and vegetables such as peanuts, grapes, and onions, leading to the fungus being a common food contaminant. This filamentous ascomycete has a tolerance to changes in pH , humidity , and heat, thriving in a temperature range from 15 to 53 °C (59 to 127 °F). [ 45 ]