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When purchasing bagged salad or salad kits, you can reduce the risk of foodborne illnesses by followed some key tips: Check expiration dates and adhere to the expiration or "use by" date on the ...
Once you’ve opened the bag, Moyer suggests squeezing out any extra air and then securing it with a clip for storage, in order to keep some of the oxygen out. Sally Vargas 4 Ways To Keep Your ...
If it’s past their expiration date, it’s best not to eat them. 9. Pre-packaged salads “Pre-packaged salads can quickly become breeding grounds for harmful bacteria,” Smith says. Because of ...
Those expiration date labels can be mind-boggling. Here's what the experts are saying.
The USDA estimates that 30% of the food supply is wasted at the retail and consumer level due to confusion about the expiration dates on food products.
Photos: The brands. Design: Eat This, Not That!Before bagged salads, preparing a bowl of greens required a whole head of lettuce, a salad spinner, and time. It wasn't until 1976 that bagged salads ...
As it turns out, the expiration dates should be viewed as guidelines. Obviously, using your best judgment is key to determining whether something is fit to eat, but the sell-by.
6. Seafood. Seafood, especially shellfish and salmon, can contain harmful bacteria and viruses when consumed past their expiration dates. Eating expired seafood can result in a nasty bout of food ...