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The National Oceanic and Atmospheric Administration (NOAA) recommends getting your mackerel fix with Atlantic mackerel instead, which it calls “sustainably managed and responsibly harvested ...
The Atlantic mackerel (Scomber scombrus), also known as Boston mackerel, Norwegian mackerel, Scottish mackerel or just mackerel, is a species of mackerel found in the temperate waters of the Mediterranean Sea, the Black Sea, and the northern Atlantic Ocean, where it is extremely common and occurs in huge shoals in the epipelagic zone down to about 200 m (660 ft).
Atlantic mackerel is another top choice among experts. According to the USDA, one serving or three ounces of Atlantic mackerel, cooked in dry heat, provides: 223 calories. 20 grams of protein.
About 21 species in the family Scombridae are commonly called mackerel. The type species for the scombroid mackerel is the Atlantic mackerel, Scomber scombrus.Until recently, Atlantic chub mackerel and Indo-Pacific chub mackerel were thought to be subspecies of the same species.
Norway Pelagic is a producer and exporter of pelagic fish, such as atlantic herring, atlantic mackerel and capelin, caught in the seas close to Norway.Total raw material processed is on annual basis about 50% of total landings of pelagic fish in Norway processed for human consumption.
The Atlantic chub mackerel is a long, streamlined fish with a deeply forked tail, is all covered with very small fish scale. The first dorsal fin has 9 or 10 spines and is separated from the second dorsal fin by a space at least as long as its base. The origin of the anal fin is directly below or just behind the origin of the second dorsal fin.
The Pacific jack mackerel (Trachurus symmetricus), also known as the Californian jack mackerel or simply jack mackerel, is an abundant species of pelagic marine fish in the jack family, Carangidae. It is distributed along the western coast of North America , ranging from Alaska in the north to the Gulf of California in the south, inhabiting ...
Scomber is a genus of ray-finned fish in the family Scombridae living in the open ocean found in Atlantic, Indian and Pacific Ocean. [2] The genus Scomber and the genus Rastrelliger comprise the tribe Scombrini, known as the "true mackerels". These fishes have an elongated body, highly streamlined, muscular and agile.