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Serve the spring rolls with the peanut sauce and sweet chili sauce. Tip: Some grocery stores sell vegetables precut into matchstick pieces. Snag some to save a little time!
Add the shrimp and cook over moderately high heat, stirring, until just cooked through, about 1 minute. Using a slotted spoon, transfer the shrimp to a bowl. Add the garlic to the skillet and cook ...
Want to make Shrimp-and-Pork Spring Rolls? Learn the ingredients and steps to follow to properly make the the best Shrimp-and-Pork Spring Rolls? recipe for your family and friends.
Along with the raw vegetables, you'll also roll up springy rice noodles, cooked shrimp, herbs, and fruit. Serve them with peanut sauce and sweet chili sauce. Get the Spring Rolls recipe .
Place 2 tablespoons of the carrots or bean sprouts, 1 tablespoon of the mixed herbs, a garlic chive and ¼ cup of the vermicelli on top of shrimp. Top with a lettuce leaf. Top with a lettuce leaf.
Juicy shrimp are tossed in a creamy, fresh herb dressing and piled high into toasted buns for these easy shrimp salad rolls.
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1. In a bowl, toss the carrots, onion, 1/4 cup plus 2 tablespoons of the vinegar and 2 tablespoons of the sugar. Let stand until the vegetables soften, 30 minutes.