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  2. 101 Classic, Simple and Easy Pasta Recipes That Are ... - AOL

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    This time-saving chicken pasta dinner from Joanna Cismaru, ... Serve the chicken with plenty of pasta or rice to sop up the sauce. ... Get the recipe: Pumpkin Pappardelle. Sausage with Penne Pasta ...

  3. Transport Yourself To Italy (& Beyond!) With These 95 Perfect ...

    www.aol.com/trip-italy-beyond-95-pasta-192200955...

    Hear us out: Here, we swapped out the tortillas for jumbo pasta shells, and stuffed them full of rotisserie chicken, green chiles, and enchilada sauce, all topped with melted cheese and a drizzle ...

  4. 20 Easy Pasta Dishes That Are Perfect for Sunday Dinner - AOL

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    Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all requiring less than 30 minutes of active time.

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    The cooking styles are categorized in: pasta asciutta (or pastasciutta, in which the pasta is boiled and then dressed with a complementary sauce or condiment), pasta al forno (baked pasta, in which the pasta is incorporated into a dish, along with the sauce or condiment and subsequently baked), and pasta in brodo (pasta in broth, in which the ...

  6. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Katherine Gillen. Time Commitment: 50 minutes Why I Love It: crowd-pleaser, vegetarian, kid-friendly, special occasion-worthy Serves: 6 "The casserole is creamy, comforting and big enough to feed ...

  7. Sausage and peppers - Wikipedia

    en.wikipedia.org/wiki/Sausage_and_peppers

    Sausage and peppers is a dish in Italian-American cuisine prepared using Italian sausage and peppers (such as bell peppers) as primary ingredients. [ 1 ] [ 2 ] [ 3 ] It is served as a dish on its own, sometimes with the use of additional ingredients such as tomato sauce, onions and pasta, and is sometimes served in the form of a sandwich.

  8. Pappardelle - Wikipedia

    en.wikipedia.org/wiki/Pappardelle

    Pappardelle (Italian: [papparˈdɛlle]; sg.: pappardella; from the verb pappare, meaning 'to gobble up') are large, very broad, flat pasta, similar to wide fettuccine, [1] originating from the Tuscany region of Italy.

  9. 22 Fall Pasta Recipes to Serve for Thanksgiving (or Any Old ...

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    Get the recipe. 27 One-Pot Pasta Recipes for Lazy Nights. Taryn Pire is PureWow’s associate food editor. A former bartender and barista, she’s been writing about all things delicious since ...