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  2. 9 Pizza Chains That Make Their Dough Fresh In-House - AOL

    www.aol.com/9-pizza-chains-dough-fresh-170000604...

    2 . Blaze Pizza. People love Blaze, and a big part of what makes its pizza top-tier is the dough and how it's made.The founders, Rick and Elise Wetzel previously ran Wetzel’s Pretzels, so they ...

  3. I'm a shopping expert, and Amazon's fluffy Presto toilet ...

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    Don't throw away money on trash bags. Amazon's No. 1 bestselling 13-gallon bags (200-count) are durable, reliable and just under 9 cents a bag with this deal. And they have some 54,900 five-star ...

  4. Review: Head to this new SGV dumpling parlor for Kaifeng ...

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    Using a pair of black chopsticks, I lift a chicken dumpling out of its steamer basket, perch it on a wide spoon and tear a small puncture in its side.

  5. National Presto Industries - Wikipedia

    en.wikipedia.org/wiki/National_Presto_Industries

    National Presto Industries is a company founded in 1905 in Eau Claire, Wisconsin. [2] Originally called "Northwestern Steel and Iron Works" the company changed its name to the "National Pressure Cooker Company" in 1929 and then National Presto Industries, Inc. 1953. [ 3 ]

  6. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    A dough with very high hydration. In a recipe, the baker's percentage for water is referred to as the "hydration"; it is indicative of the stickiness of the dough and the "crumb" of the bread. Lower hydration rates (e.g., 50–57%) are typical for bagels and pretzels, and medium hydration levels (58–65%) are typical for breads and rolls. [25]

  7. Sponge and dough - Wikipedia

    en.wikipedia.org/wiki/Sponge_and_dough

    The sponge and dough method is a two-step bread making process: in the first step a sponge is made and allowed to ferment for a period of time, and in the second step the sponge is added to the final dough's ingredients, [1] creating the total formula. [2] In this usage, synonyms for sponge are yeast starter or yeast pre-ferment.

  8. Choux pastry - Wikipedia

    en.wikipedia.org/wiki/Choux_pastry

    The full term is commonly said to be a corruption of French pâte à chaud (lit. ' hot pastry/dough ').The term "choux" has two meanings in the early literature. One is a kind of cheese puff, first documented in the 13th century; the other corresponds to the modern choux pastry and is documented in English, German, and French cookbooks in the 16th century.

  9. Presto Studios - Wikipedia

    en.wikipedia.org/wiki/Presto_Studios

    Presto Studios was a computer game development company of the 1990s. The company is notable for its award-winning series The Journeyman Project as well as Myst III: Exile, the 2001 sequel to Cyan's Myst series. In August 2002, Presto Studios shut down new development after the release of the Xbox title Whacked!.