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Heat a charcoal grill or gas grill to medium-high heat. In a medium bowl, combine the beef with the mustard and rub, gently kneading into 4 to 6 equal patties, about ¾ inch thick each.
"Fritos Pie Mac and Cheese" (cream cheese, white cheddar and parmesan mac and cheese baked in a skillet, topped with spicy Texas chili, chopped raw onions, and Fritos); "Knocked-Up Smokey Queso" (queso made with 8-hour smoked beef brisket, garlic, onions and chili peppers, served with tortilla chips). The Greenhouse Tavern: Cleveland, Ohio
Each 8-oz. patty is topped with Gruyère cheese, pickled Kirby cucumbers, pickled red onion, pickled Jalapeño, and burger sauce (a mix of sweet and tangy Dijon mustard, A1 steak sauce, tomato ...
"Stadium Pit Master" (pulled pork and beef brisket smoked for 9 hours, topped with a smoked amber lager beer barbecue sauce, mac & cheese, pimento cheese, jalapeños and coleslaw on a toasted bun); Mac and Cheese Donuts (house-made macaroni and cheese with eggs & flour added, stuffed into donut molds, baked and topped with beef brisket burnt ends).
"Mac and Cheese Barbecue Sandwich" – seasoned beef brisket (smoked for 18 hours with hickory wood), sliced, drizzled with Dr. Pepper barbecue sauce, topped with coleslaw, pickles and served between two mac and cheese buns (made with heavy cream, cheddar cheese and elbow pasta, shaped into rounds, coated in eggs, flour and panko breadcrumbs ...
The Smoked Cheddar Bourbon Club comes with either roast beef or turkey, plus bacon, smoked cheddar cheese, lettuce, tomato, mayo, and a new creamy sriracha bourbon sauce. Noodles and Co. 21.
Buffalo Mac and Cheese. ... Load it up with fresh, bright ingredients and serve it alongside burgers, sandwiches, and hot dogs. ... This recipe is similar with pork sausage and smoked bacon, plus ...
Stiles Switch BBQ: Austin, Texas: Buford T's Diablo Sandwich (post-oak wood-smoked brisket and beef/pork sausage with onion, tomato-based barbecue sauce, jalapeños and pickles on a butter-toasted bun); Dirty Bird Sandwich (cajun-spiced smoked and deep-fried chicken breast topped with bacon, queso and coleslaw). Sarussi Subs: Miami, Florida