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  2. Carne asada - Wikipedia

    en.wikipedia.org/wiki/Carne_asada

    Carne ranchera can be purchased from meat markets either prepared (preparada, i.e., already marinated) or not (no preparada), for marinating at home. [1]The meat is characteristically marinated in lime juice, salt, and Mexican seasonings, but may also be simply rubbed with salt or spice rubs such as lemon pepper, before grilled.

  3. Beefsteak - Wikipedia

    en.wikipedia.org/wiki/Beefsteak

    refers to a steak from the top half of an American-cut round steak primal or a British- or Australian-cut steak from the rump primal, largely equivalent to the American sirloin. Sirloin steak A steak cut from the hip, near the cow's rear. Also tends to be less tough, resulting in a higher price. Outside skirt steak A steak made from the diaphragm.

  4. Asado - Wikipedia

    en.wikipedia.org/wiki/Asado

    Asado (Spanish:) is the technique and the social event of having or attending a barbecue [1] in various South American countries: especially Argentina, Brazil (Rio Grande do Sul), Chile, Colombia, Paraguay, Peru, and Uruguay where it is also a traditional event.

  5. Revived Recipes: Spanish Steak from 1919 - AOL

    www.aol.com/revived-recipes-spanish-steak-1919...

    In a new food column, reporter John Oliva will create dishes from old recipes published by the Caller-Times. His second dish is a Spanish Steak.

  6. Kobe beef - Wikipedia

    en.wikipedia.org/wiki/Kobe_beef

    Kobe beef can be prepared as steak, sukiyaki, shabu-shabu, sashimi, and teppanyaki. Within Japan, Kobe is one of the three Sandai Wagyū, the "three big beefs", along with Matsusaka beef and Ōmi beef or Yonezawa beef. Kobe beef is also called Kōbe-niku (神戸肉, "Kobe meat"), Kōbe-gyū or Kōbe-ushi (神戸牛, "Kobe cattle") in Japanese. [1]

  7. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    This is a list of steak dishes.Steak is generally a cut of beef sliced perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled, pan-fried, or broiled, while fish steaks may also be baked.

  8. Shredded beef - Wikipedia

    en.wikipedia.org/wiki/Shredded_beef

    Shredded beef Cuban ropa vieja (shredded flank steak in a tomato sauce base), black beans, yellow rice, plantains and fried yuca served with a beer Japanese curry with shredded beef Shredded beef , also known as pulled beef , is a preparation of beef that features in dishes from various cuisines .

  9. Do you know the difference between Latino, Hispanic and Spanish?

    www.aol.com/news/2015-07-16-do-you-know-the...

    So what does Hispanic mean? Hispanic is a term that refers to people of Spanish speaking origin or ancestry. Think language-- so if someone is from Spanish speaking origin or ancestry, ...