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  2. Pellet (ornithology) - Wikipedia

    en.wikipedia.org/wiki/Pellet_(ornithology)

    Pellets from a long-eared owl. The alimentary canal of a bird. Long-eared owl pellets and rodent bones obtained from dissected pellets (1 bar = 1 cm). A pellet, in ornithology, is the mass of undigested parts of a bird's food that some bird species occasionally regurgitate.

  3. Bird anatomy - Wikipedia

    en.wikipedia.org/wiki/Bird_anatomy

    Bird anatomy, or the physiological structure of birds' bodies, shows many unique adaptations, mostly aiding flight.Birds have a light skeletal system and light but powerful musculature which, along with circulatory and respiratory systems capable of very high metabolic rates and oxygen supply, permit the bird to fly.

  4. Common wood pigeon - Wikipedia

    en.wikipedia.org/wiki/Common_wood_pigeon

    The three Western European Columba pigeons, common wood pigeon, stock dove and rock dove, though superficially alike, have very distinctive characteristics; the common wood pigeon may be identified at once by its larger size at 38–44.5 cm (15– 17 + 1 ⁄ 2 in) and weight 300–615 g (10 + 5 ⁄ 8 – 21 + 3 ⁄ 4 oz), and the white on its ...

  5. What you never knew about pigeons - AOL

    www.aol.com/never-knew-pigeons-135244798.html

    Argote says it's about time pigeons get the hero treatment: " 'Dinosaur' is, like, a very serious proposition of what could be a monument that doesn't celebrate men, a war, a victory, but that ...

  6. Crop milk - Wikipedia

    en.wikipedia.org/wiki/Crop_milk

    Unlike mammalian milk, which is an emulsion, pigeon crop milk consists of a suspension of protein-rich and fat-rich cells that proliferate and detach from the lining of the crop. [10] Pigeon's milk begins to be produced a couple of days before the eggs are due to hatch. The parents may cease to eat at this point in order to be able to provide ...

  7. Squab - Wikipedia

    en.wikipedia.org/wiki/Squab

    Pigeon chicks, approximately twenty days of age. In culinary terminology, squab is an immature domestic pigeon, typically under four weeks old, [1] or its meat. Some authors [who?] describe it as tasting like dark chicken. [2] The word "squab" probably comes from Scandinavia; the Swedish word skvabb means "loose, fat flesh". [3]

  8. Rock pigeons should not be overlooked. Here's why ... - AOL

    www.aol.com/rock-pigeons-not-overlooked-heres...

    Rock pigeons are also acrobatic flyers-watch them zoom around a city park, or effortlessly fly between the pilings under a dock-these birds can give most predators a run for their money.

  9. Preening - Wikipedia

    en.wikipedia.org/wiki/Preening

    When preening, a bird (such as this red lory) draws individual feathers through its beak, realigning and re-interlocking the barbules.. Preening is a maintenance behaviour found in birds that involves the use of the beak to position feathers, interlock feather barbules that have become separated, clean plumage, and keep ectoparasites in check.