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d3sign/Getty Images. When it comes to thin cuts of meat, like skirt or flank steak, the broiler is your best bet. Because it gets so hot, thin steaks don’t even need to be deliberately seared to ...
This steak recipe is inspired by ketchup-smothered meatloaf but nixes the ground beef and utilizes tender filet mignon instead. The fatty bacon adds an element of richness to the dish, and the ...
Cut the steak against the grain, meaning across the parallel muscle fibers, to eliminate their unpleasant toughness and make your steak as tender as possible. Get the recipe 35.
Oven Baked Pork Chops Ree says this is one of the "easiest and most delicious ways to prepare pork chops!" They're brushed with a tangy BBQ glaze and popped in the oven for a fuss-free dinner.
Get the Oven-Baked Salmon recipe. PHOTO: DOAA ELKADY; FOOD STYLING: BROOKE CAISON ... (and easy) marinade made up of ingredients you probably already have on hand. ... Get the Maple Glazed Ham ...
Preheat the oven to 400° F and prepare a large baking sheet with parchment paper or cooking spray. Lay onions and peppers on the pan and drizzle with olive oil and a pinch of salt. Cook in the ...