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  2. Veal - Wikipedia

    en.wikipedia.org/wiki/Veal

    The majority of veal meat produced in the US are from milk-fed calves. The meat colour is ivory or creamy pink, with a firm, fine, and velvety appearance. In Canada, calves intended for the milk-fed veal stream are usually slaughtered when they reach 20 to 24 weeks of age, weighing 200 to 230 kg (450 to 500 lb). [5]

  3. Intensive animal farming - Wikipedia

    en.wikipedia.org/wiki/Intensive_animal_farming

    Industrial production was estimated to account for 39 percent of the sum of global production of these meats and 50 percent of total egg production. [27] In the US, according to its National Pork Producers Council , 80 million of its 95 million pigs slaughtered each year are reared in industrial settings.

  4. Meat-packing industry - Wikipedia

    en.wikipedia.org/wiki/Meat-packing_industry

    The William Davies Company facilities in Toronto, Ontario, Canada, circa 1920. This facility was then the third largest hog-packing plant in North America. The meat-packing industry (also spelled meatpacking industry or meat packing industry) handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep and other livestock.

  5. Graphic leaked video shows 'appalling' pig slaughter - AOL

    www.aol.com/news/2015-11-13-graphic-leaked-video...

    A slaughterhouse is being accused of illegal slaughtering methods after an animal rights group released undercover video this week. Livestock slaughtered at Quality Pork Processors is used by ...

  6. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Beef is the third most widely consumed meat in the world, accounting for about 25% of meat production worldwide, after pork and poultry at 38% and 30% respectively. [1] In absolute numbers, the United States , Brazil , and the People's Republic of China are the world's three largest consumers of beef.

  7. Slaughterhouse - Wikipedia

    en.wikipedia.org/wiki/Slaughterhouse

    Attempts were also made throughout the British Empire to reform the practice of slaughter itself, as the methods used came under increasing criticism for causing undue pain to the animals. The eminent physician, Benjamin Ward Richardson , spent many years in developing more humane methods of slaughter.

  8. Cattle - Wikipedia

    en.wikipedia.org/wiki/Cattle

    The meat of adult cattle is known as beef, and that of calves as veal. Other body parts are used as food products, including blood, liver, kidney, heart and oxtail. Approximately 300 million cattle, including dairy animals, are slaughtered each year for food. [99] About a quarter of the world's meat comes from cattle. [100]

  9. Ohio train derailment map: Where did toxic chemical spill ...

    www.aol.com/ohio-train-derailment-map-where...

    A small town in eastern Ohio has been rocked by a train derailment that spilled a number of hazardous chemicals into the air and ground, forcing thousands of residents to evacuate and sparking ...