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In biology, the BBCH-scale for cucurbits describes the phenological development of cucurbits, such as cucumber, melon, pumpkin, marrow, squash, calabash and watermelon, using the BBCH-scale. The phenological growth stages and BBCH-identification keys of cucurbits are:
It is fast growing: [5] germination under favourable conditions takes approximately 10 days, with plants reaching maturity in approximately 60–75 days. [6] [8] It is a perennial species, but as it is not frost hardy it is often grown as an annual. [5] Its leaves have three or five lobes, and are 3–7 cm (1.2–2.8 in) in length and width. [9]
Citrullus – watermelon (C. lanatus, C. colocynthis), plus several other species. Cucumis – cucumber (C. sativus); various melons and vines. Momordica – bitter melon. Luffa – commonly called 'luffa' or ‘luffa squash'; sometimes spelled loofah. Young fruits may be cooked; when fully ripened, they become fibrous and unpalatable, thus ...
On August 3, 2024, grab a sweet slice and celebrate!
Scroll through below for an exclusive list of the nine health benefits of eating a slice of watermelon every day. Now I just have nine more excuses to enjoy this sweet summer favorite.
Independence was home to a public primary school. During the 1950s and 1960s the community hosted the popular “Watermelon Days,” which provided amusement and entertainment for much of Preston and Taylor counties. Watermelon Day was highlighted by the arrival and departure of various B&O trains.
The cube shape of the watermelon can only be achieved at the expense of its contents. To retain the proper shape, cube melons must be harvested before they are ripe, rendering them inedible. [7] Since the advent of the cube watermelon, other watermelon shapes have been introduced, such as hearts and pyramids.
The larger melons commonly seen on roadsides in rural Australia are in fact Citrullus lanatus, a wild relative of the watermelon. [ 3 ] [ 11 ] [ 12 ] The confusion is widespread in Australia, such that in common parlance, the term "paddy melon" is understood to mean the larger green/yellow fruit of the Citrullus lanatus .