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  2. Broiler industry - Wikipedia

    en.wikipedia.org/wiki/Broiler_industry

    In 2018 the FCR of broilers is about 1.5, or 1.5 kg of feed to produce 1 kg of meat. [2] This compares very favorably with other sources of meat. It is estimated that broilers produce 6 kg of greenhouse gas per 1 kg of meat, as compared to 60 kg GHG /kg for beef cattle. [3] In the 1980s, it was typical to produce a 2 kilogram chicken in 70 days.

  3. Broiler - Wikipedia

    en.wikipedia.org/wiki/Broiler

    In the U.S., the average feed conversion ratio (FCR) of a broiler was 1.91 kilograms of feed per kilograms of liveweight in 2011, an improvement from 4.70 in 1925. [18] Canada has a typical FCR of 1.72. [19] New Zealand commercial broiler farms have recorded the world's best broiler chicken FCR at 1.38. [20]

  4. Poultry farming - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming

    Floor space ranges upwards from 300 cm 2 per hen. EU standards in 2003 called for at least 550 cm 2 per hen. [28] In the US, the current recommendation by the United Egg Producers is 67 to 86 in 2 (430 to 560 cm 2) per bird. [29] The space available to battery hens has often been described as less than the size of a piece of A4 paper (623 cm 2 ...

  5. Welfare of broiler chickens - Wikipedia

    en.wikipedia.org/wiki/Welfare_of_broiler_chickens

    One-day-old chicks arriving to be unpacked and placed in shed Young birds being reared in a closed broiler house. Artificial selection has led to a great increase in the speed with which broilers develop and reach slaughter-weight. The time required to reach 1.5 kg (3 lb 5 oz) live-weight decreased from 120 days to 30 days between 1925 and 2005.

  6. List of countries by meat consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world). [ 7 ] [ 8 ] When further adjusted for loss, calculations by DTU Fødevareinstituttet suggest the actual consumption was 48 kg (106 lb) per adult.

  7. Animal domestication and management in the Philippines

    en.wikipedia.org/wiki/Animal_Domestication_and...

    Domesticated animals in the Philippines include pigs, chickens, water buffalo, goats, cats, and dogs. [1] [2] Domestication is when a species is selectively bred to produce certain traits that are seen as desirable. [3] Some desirable traits include quicker growth and maturity, increased fertility, adaptability to various conditions, and living ...

  8. Poultry farming in the United States - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming_in_the...

    This trend may be reversing itself due to higher disposal costs on the one hand and higher fertilizer prices on the other, making farm regions attractive once more. [22] From the farmer's point of view, eggs used to be practically the same as currency, with general stores buying eggs for a stated price per dozen. Egg production peaks in the ...

  9. Chicken harvester - Wikipedia

    en.wikipedia.org/wiki/Chicken_harvester

    The capacity of the machine can be up to 26 tons of birds per hour (10.000 birds per hour – average weight 2.6 kg). Anglia Autoflow has developed a chicken harvester named the Easyload Harvester. [7] The company Bright Coop had made for few years the E-Z Catch Chicken Harvester, capable of handling 5000 birds per hour. [3]