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Assistive eating devices include devices ranging from low-tech utensils to high-tech powered robotic eating equipment. Low tech eating devices include utensils, plates and bowls with lips that make scooping food easier. Cups and mugs, and even a standard disposable straw can be considered assistive drinking devices.
Over time, traditional utensils have been modified in various ways in attempts to make eating more convenient or to reduce the total number of utensils required. These are typically called combination utensils. Chopfork – A utensil with a fork at one end and chopsticks/tongs at the other. [3]
Combination eating utensils, also known as hybrid utensils, are utensils that have the qualities of other utensils combined into one. This can be done to make a more convenient, less wasteful, or more cost-efficient product. [1] Many different types of combination utensils have been created, each designed to serve a different purpose.
Adaptive eating devices include items commonly used by the general population like spoons and forks and plates. However they become assistive technology when they are modified to accommodate the needs of people who have difficulty using standard cutlery due to a disabling condition.
The splayd has medical uses, having been recommended as a solution for feeding difficulties following or during treatment of the arm [3] and being part of the (discontinued) Selectagrip system of utensils with customisable handles for people who have trouble using regular utensils.
Related: 5 Sneaky Signs You Might Not Be Eating Enough Omega-3s. 5. Frozen Edamame. Edamame are star legumes for many reasons. These nutrient-rich baby soybeans are packed with protein and fiber ...