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As of the 2024 Michelin Guide, there are 31 restaurants in Denmark with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. Lists [ edit ]
Popl is a burger restaurant run by Noma chefs in Copenhagen, Denmark. The name comes from the Latin word "populus" meaning community of people, but also refers to poplar wood. Opened in 2020, the restaurant is known for approaching burgers with the same innovative techniques employed at Noma, but keeping a focus on affordability and a simple ...
Print/export Download as PDF; Printable version; ... Pages in category "Restaurants in Copenhagen" The following 22 pages are in this category, out of 22 total.
In 2006 for the first time in its history Copenhagen airport exceeded 20 million passengers and reached 20,900,000 passengers. In October 2007 the metro station opened, connecting the airport to the Copenhagen Metro. A new control tower opened in 2008 by Naviair as part of a major renovation of the ATC system. Airport officials announced plans ...
Kastrup Station serves the M2 line of the Copenhagen Metro. Lufthavnen Station is the terminus of the line. Trains approach the station by a bridge over the Øresund Motorway (E20). The platform area is constructed above the Øresund Railway adjoining a multi-storey car park. The station connects to the airport at the north end of Terminal 3 on ...
Print/export Download as PDF; Printable version; In other projects ... Pages in category "Maps of Copenhagen" The following 2 pages are in this category, out of 2 ...
Lumskebugten is a restaurant located in a listed building at Esplanaden 21 in Copenhagen, Denmark.It has been owned by Erwin Lauterbach since 2011. With a history that goes back to 1854, it is one of the oldest restaurants in the city. Built as part of a new entrance complex for the Northern Customs House area, it originally attracted a cliente
Geranium is a Danish gourmet restaurant in Parken in the center of Copenhagen. The head chef is Danish chef Rasmus Kofoed, who won the Bocuse d'Or in 2011. It was one of the first Danish three-starred restaurants according to the Michelin Guide. In 2022, it was named best restaurant in the world by The World’s 50 Best Restaurants.