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As of the 2024 Michelin Guide, there are 31 restaurants in Denmark with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. Lists [ edit ]
In 2006 for the first time in its history Copenhagen airport exceeded 20 million passengers and reached 20,900,000 passengers. In October 2007 the metro station opened, connecting the airport to the Copenhagen Metro. A new control tower opened in 2008 by Naviair as part of a major renovation of the ATC system. Airport officials announced plans ...
Kastrup Station serves the M2 line of the Copenhagen Metro. Lufthavnen Station is the terminus of the line. Trains approach the station by a bridge over the Øresund Motorway (E20). The platform area is constructed above the Øresund Railway adjoining a multi-storey car park. The station connects to the airport at the north end of Terminal 3 on ...
Copenhagen / City: Capital (Hovedstaden) EKCC Copenhagen City Airport (harbor) (see Nordic Seaplanes) 12,040 Water runway: Copenhagen / Roskilde: Zealand : EKRK RKE Copenhagen Airport, Roskilde: 24,152 11/29, 03/21 Esbjerg: South Denmark : EKEB EBJ Esbjerg Airport: 96,713 08/26 Hadsund: North Jutland (Nordjylland) EKHS Hadsund Airport (CLOSED)
Restaurant Kokkeriet is a Danish restaurant located on Kronprinsessegade in central Copenhagen. The kitchen is managed by chef David Johansen. Kokkeriet is owned by Sammy and Mikkel Shafi and is a family-run business managed on a daily basis by Sammy.
Lumskebugten is a restaurant located in a listed building at Esplanaden 21 in Copenhagen, Denmark.It has been owned by Erwin Lauterbach since 2011. With a history that goes back to 1854, it is one of the oldest restaurants in the city. Built as part of a new entrance complex for the Northern Customs House area, it originally attracted a cliente
The new Copenhagen Airport began operations on a grass field a little further to the south in 1925. In the late 1930s, Vilhelm Lauritzen was charged with designing the airport's first terminal. The building was completed in 1939. [1] In the 1990s, it was decided to move the terminal building to make way for a planned expansion of the airport.
Geranium is a Danish gourmet restaurant in Parken in the center of Copenhagen. The head chef is Danish chef Rasmus Kofoed, who won the Bocuse d'Or in 2011. It was one of the first Danish three-starred restaurants according to the Michelin Guide. In 2022, it was named best restaurant in the world by The World’s 50 Best Restaurants.