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The name "Mississippi mud pie" is derived from the dense cake that resembles the banks of the Mississippi River. [1] [3] [7] [8] Its earliest known reference in print is dated 1975. [9] Mississippi mud pies may have begun in the 1970s as a variation on mud cake, a dessert which was popular in the American South during World War II. [4] [5] [10 ...
Satisfying and flavorful, the pot pie ranks as one of the most homey of foods on American menus. Known across the pond as meat pie, the dish is a beloved comfort food. A staple for centuries, the ...
A pie with a filling of chard, chives (or young onion leaves), parsley, olive oil and garlic. Southern tomato pie: United States: Savory A savory dish consisting of a pie shell with a filling of tomatoes (sometimes with basil or other herbs), covered with a topping of grated cheese mixed with either mayonnaise or a white sauce. [17] [18 ...
In 1986, the restaurant chain was sold to Ramada Inn, [6] [7] then in 1990, to Wilshire Restaurant Group, Inc. [5] Marie Callender pie shops, Inc. was purchased from Saunders Karp & Megrue (SKM) [8] in 1999 by an affiliate of Castle Harlan, a New York-based private equity firm.
Pie in the Sky Bakery & Cafe, 10 Water St., Woods Hole, 508-540-5475, piecoffee.com Check out the chocolate mousse pie. The Casual Gourmet , 31 Richardson Rd, Centerville, 508-775-4946 ...
Mud Pies by Ludwig Knaus. Making a mud pie is a children's activity or game that consists of creating a mixture of water and soil and playing or pretending to make food or a pie. Mud pies are not meant to be eaten, although they can be thrown in the face. [1] A broader category describes this activity as mud play. [2]