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  2. Spatula - Wikipedia

    en.wikipedia.org/wiki/Spatula

    The rubber scraper (left) can be called a spatula in both UK and US English because it is a flat utensil used for mixing and spreading. The tool on the right is also called a dough cutter. In American English, spatula refers broadly to a number of broad, flat utensils.

  3. Policeman (laboratory) - Wikipedia

    en.wikipedia.org/wiki/Policeman_(laboratory)

    Rubber policemen A type of policeman which is made of plastic and is formed into spatula shapes at the ends. A policeman is a hand-held flexible natural-rubber or plastic scraper. The common type of it is attached to a glass rod and used in chemical laboratories to transfer residues of precipitate or solid on glass surfaces when performing ...

  4. Scraper (kitchen) - Wikipedia

    en.wikipedia.org/wiki/Scraper_(kitchen)

    A long-handled scraper can be used as a bowl scraper. Bowl scrapers (also known as rubber feet) are, as the name suggests, used to remove material from mixing bowls. Often, a plate scraper is used for this purpose, particularly since the long handle allows it to be used to remove contents of bowls as well as jars, such as mayonnaise jars; however, for bowls, dedicated scrapers are available ...

  5. Instruments used in general surgery - Wikipedia

    en.wikipedia.org/wiki/Instruments_used_in...

    Access instrument. Used to create an opening into a space without opening the abdominal cavity. A camera is inserted through one to view the interior while instruments are inserted through the others to manipulate the organs. Ultrasonic energy device Surgical device typically used to dissect tissue, but also seals small vessels and tissue bundles

  6. Are black plastic spatulas really that bad? Your exposure to ...

    www.aol.com/lifestyle/black-plastic-spatulas...

    The study notes that the reference dose for decaBDE is 7,000 nanograms per kilogram of body weight a day; the reference dose for a 60-kilogram (132-pound) adult, it calculated, would be 42,000 ...

  7. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Device used to defat or separate fat from stocks or gravies. Fillet knife: A long, narrow knife with a finely serrated blade, used to slice fine filet cuts of fish or other meat. Fish scaler: Urokotori: Used to remove the scales from the skin of fish before cooking Fish slice: Spatula, turner: Used for lifting or turning food during cooking ...