Search results
Results From The WOW.Com Content Network
The term is cognate with Māori kōhanga, meaning "nest". The root word ʻohā refers to the root or corm of the kalo, or taro plant (the staple "staff of life" in Hawaii), which Kanaka Maoli consider to be their cosmological ancestor. In contemporary Hawaiian real estate jargon, an "ʻohana unit" is a type of secondary suite. It is a part of a ...
a. ^ Food historian Rachel Laudan (1996) on four distinct types of food plus a new, fifth type known as "Hawaiian Regional Cuisine" (HRC) that began in 1991. Because HRC was so new at the time of Laudan's book, she only briefly touches upon it: "I came to understand that what people in Hawaii eat is a mixture of four distinct kinds of food ...
Native Hawaiian dishes have evolved and been integrated into contemporary fusion cuisine. [16] Apart from lūʻau for tourists, native Hawaiian cuisine is less common than other ethnic cuisine in parts of Hawaii, but restaurants such as Helena's Hawaiian Food and Ono Hawaiian Foods specialize in traditional Hawaiian food. [17]
In the Hawaiian lexicon, ohana is a sensibility, a way of thinking that means family, belonging, community and so much more — solace in a time of calamity. It is a unifying principle in an ...
Native Hawaiian culture grew from their Polynesian roots, creating a local religion and cultural practices. This new worship centered on the ideas of land (aina) and family (ohana). Land became a sacred part of life and family. [11]
An integral part of Hawaiian culture is to be intertwined with the natural world, and in ancient times, leis were used in sacred ways, like for religious offerings and a way to connect with ...
Poi is a traditional staple food in the Polynesian diet, made from taro.Traditional poi is produced by mashing cooked taro on a wooden pounding board (papa kuʻi ʻai), with a carved pestle (pōhaku kuʻi ʻai) made from basalt, calcite, coral, or wood.
Food and water were scarce, some prisoners reportedly starved, and some of them swam across the channel to Maui to find food. The law making the island a penal colony was repealed in 1853. A survey of Kahoʻolawe in 1857 reported about 50 residents here, about 5,000 acres (2,000 ha) of land covered with shrubs , and a patch of sugarcane growth.