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  2. Dead Sea products - Wikipedia

    en.wikipedia.org/wiki/Dead_Sea_products

    In 1988, a single stand selling bottles of Ahava body scrub to tourists earned $1 million. [4] The Dead Sea Works is the world's fourth largest producer and supplier of potash products. [5] The company also produces magnesium chloride, industrial salts, de-icers, bath salts, table salt, and raw materials for the cosmetic industry. [5]

  3. Sea salt - Wikipedia

    en.wikipedia.org/wiki/Sea_salt

    Sea salt is salt that is produced by the evaporation of seawater. It is used as a seasoning in foods, cooking, cosmetics and for preserving food. It is also called bay salt, [1] solar salt, [2] or simply salt. Like mined rock salt, production of sea salt has been dated to prehistoric times.

  4. Lotion - Wikipedia

    en.wikipedia.org/wiki/Lotion

    Lotion and shampoo at the Banff Centre. Lotion is a low-viscosity topical preparation intended for application to the skin. By contrast, creams and gels have higher viscosity, typically due to lower water content. [1] [2] Lotions are applied to external skin with bare hands, a brush, a clean cloth, or cotton wool.

  5. Saltwater soap - Wikipedia

    en.wikipedia.org/wiki/Saltwater_soap

    Ordinary soap is a salt of a fatty acid. [8] Soaps are mainly used as surfactants for washing, bathing, and cleaning. Soaps for cleansing are made by treating vegetable or animal oils and fats with a strongly alkaline solution. Fats and oils are composed of triglycerides; three molecules of fatty acids are attached to a single molecule of ...

  6. Sodium chloride - Wikipedia

    en.wikipedia.org/wiki/Sodium_chloride

    Salt brine and sulfuric acid are used to coagulate an emulsified latex made from chlorinated butadiene. [10] [9] Salt also is added to secure the soil and to provide firmness to the foundation on which highways are built. The salt acts to minimize the effects of shifting caused in the subsurface by changes in humidity and traffic load. [10]

  7. Fleur de sel - Wikipedia

    en.wikipedia.org/wiki/Fleur_de_sel

    Only about 5% of salt is used for cooking, [15] but fleur de sel is used only to flavor food. It is not used in place of salt during the cooking process, instead, it is added just before serving, like a garnish, a "finishing salt," to boost the flavor of eggs, fish, meat, vegetables, chocolate, and caramel.

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