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The best way to use an immersion blender for soups and sauces is to fully immerse the blade into the mixture before you begin and keep it under the liquid throughout the blending process. Moving ...
800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... Immersion blenders are brilliant and save time on dreaded dish duty. An immersion blender is a great time-saving tool.
The post Blender vs. Immersion Blender: Find the Right Gadget for Your Kitchen appeared first on Taste of Home. Immersion blender vs. blender may be the matchup on your mind. Find out which model ...
The immersion blender was invented in Switzerland by Roger Perrinjaquet , who patented the idea on March 6, 1950. He called the new appliance "bamix", a portmanteau of the French "battre et mixer" (beat and mix). [1] Larger immersion blenders for commercial use are sometimes nicknamed boat motors (popularized by Emeril Lagasse and Alton Brown ...
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800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... give the soup a final blend with an immersion blender. Get the Vegan Pumpkin Soup recipe at Jessica in the Kitchen.
Grab your immersion blender to puree the veg (and just the right amount of Parmesan) for a creamy, cheesy soup under 400 calories per serving. ... RELATED: How to Roast Pumpkin Seeds the Right Way ...