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The executive chef at the Brown Hotel in Kentucky tells Yahoo Life, "you almost can't think about the Derby or a hot brown without thinking about the other." The 'hot brown' is a 'bucket list item ...
The Hot Brown is an open-faced sandwich of turkey breast and bacon, covered in creamy Mornay sauce and baked or broiled until the bread is crisp and the sauce begins to brown. [3] Alternatives for garnishes include tomatoes, mushroom slices, and, very rarely, canned peaches .
On her Derby menu this year: Kentucky "hot brown" sliders, chicken biscuits and some fun desserts. She also advises hosts to keep things simple by sticking to grab-and-go foods — like deviled ...
Chicken Stew. Heartier than your average chicken noodle soup, this stew is made for the winter cold. It's chock-full of vegetables like carrots, potatoes, and parsnips, and flavored with zesty ...
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
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Crystal Hot Sauce [2] Aged red cayenne pepper, vinegar, salt (product label, 2009) Mid-City New Orleans, New Orleans, Louisiana, US: 135 mg of sodium per 5 g serving (6% DV), kosher Crystal Hot Sauce Extra Hot Aged red cayenne pepper, vinegar, water, salt, natural flavorings, xanthan gum (product label, 2009)