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Water supply and sanitation in Hong Kong is characterized by water import, reservoirs, and treatment infrastructure. Though multiple measures were made throughout its history, providing an adequate water supply for Hong Kong has met with numerous challenges because the region has few natural lakes and rivers, inadequate groundwater sources (inaccessible in most cases due to the hard granite ...
Due to the historic usage of lead water pipes, many jurisdictions have legal limits on safety levels of lead content in drinking water. Hong Kong standards limit the acceptable lead content of drinking water to 10 micrograms of lead per litre, the same standard as Europe, Australia, Taiwan, Japan and Singapore.
The Hong Kong Government first described the historic rainfall as "once-in-a-century", [25] but then upgraded the narrative to "once-in-500-years", [28] or a 0.2% chance. [29] It caused uproar from the public as an attempt to deflect the blame, [ 30 ] after the authorities were questioned and criticised for the preparedness for such an ...
The Hong Kong Consumer Council, the Chinese city's consumer protection watchdog, is causing a headache for the largest bottled water supplier in China.
Hong Kong lacks significant natural inland water bodies, and providing water supply to the territory's population has long been fraught with problems. On 24 July 1958, an official spokesman stated that government engineers were studying the idea of converting sea inlets into freshwater lakes, and cited Plover Cove as one of the foremost areas ...
Hong Kong aims to eliminate subdivided flats by 2049, a target set in 2021 by China's top official overseeing the city. Beijing sees the housing woes as a serious social problem that helped fuel ...
High Island Reservoir East Dam. View from the top of High Island Reservoir East Dam. Po Pin Chau is the rocky islet on the left. The High Island Reservoir, located in the far south eastern part of the Sai Kung Peninsula, was opened in 1978, helping to alleviate water shortage problems in Hong Kong.
Before the completion of the reservoir in 1863, the people in the city got their water by nearby streams or wells. These methods however were unable to support the rapid growth of the Hong Kong population since 1841. Due to diseases caused by polluted water, The Hong Kong Government needed an urgent solution to the problem. Thus, they offered a ...