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The building was built in 1917 for the Citizens Trust and Savings Company. It currently houses the Citizens, 63 apartment units managed by Drucker & Falk. It also houses Veritas, one of Columbus's fine dining restaurants, as well as a cocktail bar, The Citizens Trust, run by the same owners. [2]
The building's restaurant occupies a 3,300 sq ft (310 m 2) space, including an indoor dining room, beer garden, brewery space, and front and back patios. [5] The dining room has large wooden communal tables. It also features stained glass windows, designed by a London-based artist and created by a Columbus glass studio.
Austin Lucas-Mattox and Tora Bonnier stand in a walkway near the dining room of the former Ho Toy restaurant location in Downtown Columbus. The two are partners in creating an LGBTQ+ dance club in ...
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
[8] [9] The restaurant building was used as the museum's gift shop. [10] In 2010, the Orient home and White Castle restaurant were featured in "White Castle on the Farm", an episode of American Pickers. [11] In that same year, the building was again sold and moved, to a private collection in Rolla, Missouri. [12] [better source needed]
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
Fine dining is a restaurant experience that is typically more sophisticated, special, and expensive than at a typical restaurant. The décor of such restaurants features higher-quality materials, with establishments having certain rules of dining which visitors are generally expected to follow, sometimes including a dress code .