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A convection oven (also known as a fan-assisted oven, turbo broiler or simply a fan oven or turbo) is an oven that has fans to circulate air around food [1] to create an evenly heated environment. In an oven without a fan, natural convection circulates hot air unevenly, so that it will be cooler at the bottom and hotter at the top than in the ...
For example, a cool oven has temperature set to 200 °F (90 °C), and a slow oven has a temperature range from 300–325 °F (150–160 °C). A moderate oven has a range of 350–375 °F (180–190 °C), and a hot oven has temperature set to 400–450 °F (200–230 °C).
In theory, the following formulae can be used to convert between gas mark values and Celsius. For temperatures above 135 °C (gas mark 1), to convert gas mark to degrees Celsius ( C {\textstyle C} ), multiply the gas mark number ( G {\textstyle G} ) by 14, then add 121:
Weather. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. ... Convection ovens are built with a fan placed in the back of the oven. When ...
Some UK tabloids have adopted a tendency of using Fahrenheit for mid to high temperatures. [30] It has been suggested that the rationale to keep using Fahrenheit was one of emphasis for high temperatures: "−6 °C" sounds colder than "21 °F", and "94 °F" sounds more sensational than "34 °C".
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Boxing Day, which is a public holiday in the UK, falls the day after Christmas and has a rich cultural history in Great Britain. Originating in the mid-1600s, the day was traditionally a day off ...
Within the heating assembly are the circular halogen lamp, a fan, [3] and the controls for the oven which frequently include an automatic shut-off timer and a temperature control interface. [2] [4] On a basic model, the heating assembly has a handle to allow users to safely lift the lid off the unit. More elaborate models have a hinged lid ...