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Velvety butter beans are simmered in broth with plenty of garlic and Parmesan cheese, creating a rich and flavorful stew-like dinner. ... toss in some shrimp or flaked cooked salmon. View Recipe ...
Babaocai contains seafood such as sea cucumbers, shrimp, squid, and vegetables such as bamboo shoots. Meat, tofu, eggs, and other leftovers can also be added. [ 1 ] The ingredients are chopped and stir-fried in a wok or pan , and the dish is seasoned with soy sauce and sesame oil .
Lo mein (traditional Chinese: 撈麵/撈麪; simplified Chinese: 捞面; Cantonese Yale: lou 1 min 6; pinyin: lāo miàn) is a Chinese dish with noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, or shrimp. It may also be served with wontons and it can also be eaten with just vegetables.
Try these easy meal-in-one-bowl recipes. There's a world of flavors to explore from Vietnamese to Caribbean and Indian. 20 Rice Bowls for Quick and Delicious Meals
Claypot rice (Chinese: 煲仔飯; Jyutping: bou1 zai2 faan6), sometimes translated as "rice casserole", is a Chinese traditional dinner eaten widely in Guangdong in Southern China as well as the Chinese communities of Malaysia, Indonesia, Singapore and Thailand.
Sheet-Pan Garlicky Shrimp & Veggies. This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not ...
Seafood Paofan in Singapore. Paofan (simplified Chinese: 泡饭; traditional Chinese: 泡飯; pinyin: pàofàn; lit. 'submerged rice') is a dish in Teochew cuisine [1] popular in Singapore. [2] Other versions of Paofan can be found in Taiwan, Korea and Japan, where rice and seafood are the main staples for the farmers during the harvest.
The Japanese karē raisu (lit. "curry rice") though, is a standard combination of rice with a British influenced Japanese curry, of which there exist several types. Dal bhat: Indian subcontinent: Rice and lentil soup. Danbauk: Myanmar: Burmese style Biryani. Diri djondjon: Haiti: Rice in a sauce of djondjon or black mushrooms. Dirty rice