Search results
Results From The WOW.Com Content Network
Armenian cuisine (Armenian: Հայկական խոհանոց) includes the foods and cooking techniques of the Armenian people and traditional Armenian foods and drinks. The cuisine reflects the history and geography where Armenians have lived and where Armenian empires existed. The cuisine also reflects the traditional crops and animals grown ...
Armenians in United Arab Emirates number around 3,000. [27] The Armenians live mainly in Dubai and Abu Dhabi. Many Armenians originating from Lebanon, Syria, and other Arab countries were attracted by the economic opportunities provided by the UAE, and they came to the UAE for jobs. Although there are no clear statistics and their numbers vary ...
Corned beef or smoked salmon are also used. Substitute spinach for the meat, and you’ve got Eggs Florentine. For more CNN news and newsletters create an account at CNN.com. From starters to ...
Armenians. There are roughly 1,000 Armenians currently living in Mainland China and Hong Kong. [1] The Armenian community of Hong Kong and China, commonly referred to as ChinaHay, regularly organizes events across China. [2] Whilst the current community is relatively small, [3] Armenians have held historical presence in China for many centuries.
Traditionally made with lamb or mutton, it may also be made with chicken, turkey meat, beef, falafel or veal. [5] [6] [1] The surface of the rotisserie meat is routinely shaved off once it cooks and is ready to be served. [7] [8] Shawarma is a popular street food throughout the Arab world and the Greater Middle East. [9] [10] [11] [12]
Serving in Jerusalem restaurant including falafel, hummus, and salad. Middle Eastern cuisine or West Asian cuisine includes a number of cuisines from the Middle East. Common ingredients include olives and olive oil, pitas, honey, sesame seeds, dates, [1] sumac, chickpeas, mint, rice and parsley, and popular dishes include kebabs, dolmas, falafel, baklava, yogurt, doner kebab, shawarma and ...
The halal food and beverage industry has also made a significant impact on supermarkets and other food business such as restaurants. French supermarkets had halal food sales totalling $210 million in 2011, a 10.5% growth from five years prior. In France, the market for halal foods is even larger than the market for other types of common foods.
Armenians (Armenian: հայեր, romanized: hayer, ) are an ethnic group and nation native to the Armenian highlands of West Asia. [44] [45] [46] Armenians constitute the main population of Armenia and constituted the main population of the breakaway Republic of Artsakh until the 2023 Azerbaijani offensive in Nagorno-Karabakh and the subsequent flight of Nagorno-Karabakh Armenians. [47]