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Anstruther Fish Bar. This is a list of notable fish and chip restaurants which are renowned for, or whose main dish is, fish and chips. Fish and chips is a hot dish of English [1] origin, consisting of battered fish, commonly Atlantic cod or haddock and deep-fried chips. It is a common take-away food. A common side dish is mushy peas.
The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3] In 1975, designer Coburn Morgan drew up plans for an expansion to the restaurant, including a treehouse dining space and museum. Around this time, plans were also drawn for a smaller tiki restaurant that could be replicated for a Kahiki ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
In 2014 WD Huddersfield Ltd changed its plans for Kingsgate 2 in favour of Kingsgate Leisure – a new scheme to provide six restaurants and a multiplex cinema. The company said the £15m scheme, which could create up to 150 jobs, would boost Huddersfield’s evening economy. [3] Construction is expected to begin in 2018 with opening in late 2019.
Tropical Smoothie began as a smoothie shop in 1993 along the panhandle of Florida. Tropical Smoothie Franchise Development Corporation was founded in 1997 in Destin, Florida, and the first franchised store opened in 1998 in Tallahassee, Florida. Tropical Smoothie Cafe is currently headquartered in Atlanta, Georgia. [4]
Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4] The chain formed part of the Cameron Mitchell Restaurants [ 5 ] group until 2008, [ 6 ] when the then-22 unit chain, including 19 Fish Market units, was sold to Ruth's Chris Steak House (later renamed Ruth's ...
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The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...