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  2. Chemical hazard - Wikipedia

    en.wikipedia.org/wiki/Chemical_hazard

    Chemicals may be ingested when food or drink is contaminated by unwashed hands or from clothing or poor handling practices. [7] When ingestion of a chemical hazard occurs it comes from when those said chemicals are absorbed while in the digestive tract of the body. Ingestion only occurs when food or drink has contact with the toxic chemical ...

  3. Amine - Wikipedia

    en.wikipedia.org/wiki/Amine

    Amine. In chemistry, amines (/ ə ˈ m iː n, ˈ æ m iː n /, [1] [2] UK also / ˈ eɪ m iː n / [3]) are compounds and functional groups that contain a basic nitrogen atom with a lone pair.Formally, amines are derivatives of ammonia (NH 3 (in which the bond angle between the nitrogen and hydrogen is 107°), wherein one or more hydrogen atoms have been replaced by a substituent such as an ...

  4. Energy flow (ecology) - Wikipedia

    en.wikipedia.org/wiki/Energy_flow_(ecology)

    Energy flow is the flow of energy through living things within an ecosystem. [1] All living organisms can be organized into producers and consumers, and those producers and consumers can further be organized into a food chain. [2] [3] Each of the levels within the food chain is a trophic level. [1]

  5. Amine oxide - Wikipedia

    en.wikipedia.org/wiki/Amine_oxide

    Alkyl dimethyl amine oxide (chain lengths C10–C16) is the most commercially used amine oxide. [3] They are considered a high production volume class of compounds in more than one member country of the Organisation for Economic Co-operation and Development ( OECD ); with annual production over 26,000, 16,000 and 6,800 tonnes (28,700, 17,600 ...

  6. Fatty amine - Wikipedia

    en.wikipedia.org/wiki/Fatty_amine

    Fatty amines are commonly prepared from fatty acids; which are themselves obtained from natural sources, typically seed-oils.The overall reaction is sometimes referred to as the Nitrile Process [3] and begins with a reaction between the fatty acid and ammonia at high temperature (>250 °C) and in the presence of a metal oxide catalyst (e.g., alumina or zinc oxide) to give the fatty nitrile.

  7. The Hidden Dangers in 'Healthy' Kids' Snacks - AOL

    www.aol.com/lifestyle/food-hidden-dangers...

    I have to admit, I actually feel like a better mom when I buy snacks for my kids in packages touting organic ingredients, real fruit juice and a year's supply of vitamins and minerals. "Healthy ...

  8. Ractopamine - Wikipedia

    en.wikipedia.org/wiki/Ractopamine

    Although the use of ractopamine in livestock is still banned and enforced on the domestic industry, and the government has maintained a "zero tolerance" policy on pork imports that contain it, Taiwan's legislature amended the food safety act in August 2012 to allow the import of beef products containing up to a maximum residue level of 10 parts ...

  9. Ring-opening polymerization - Wikipedia

    en.wikipedia.org/wiki/Ring-opening_polymerization

    Additionally, radical ROP is useful in producing polymers with functional groups incorporated in the backbone chain that cannot otherwise be synthesized via conventional chain-growth polymerization of vinyl monomers. For instance, radical ROP can produce polymers with ethers, esters, amides, and carbonates as functional groups along the main chain.