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Nowadays, Pahiyas Festival is a week long celebration starting every May 15. [21] [22] In 2014 "Pahiyas Festival", 40,000 Lucban longganisa were made by Rimberto Veloso, of Eker and Ely’s longganisa, including 10 commercial sausage makers, from May 12 to 19, a “one whole week of buying spree” — P150 a dozen for jumbo size and P75 for ...
Pahiyas 2012. Among the festivals of Quezon, the three most prominent and famous are the Pahiyas Festival of Lucban, the Niyogyugan Festival of Quezon Province and Katang Festival of Calauag. The Pahiyas Festival is the thanksgiving celebration of the people in Lucban for the Feast of St. Isidore Labrador, the patron saint of farmers. Held ...
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Several of these are held to honor the local Roman Catholic patron saint, to commemorate local history and culture, to promote the community's products, or to celebrate a bountiful harvest. They can be marked by Holy Masses , processions , parades , theatrical play and reenactments , religious or cultural rituals, trade fairs , exhibits ...
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It can be dipped in sugar or vinegar or other kinds of dips. Kiping can also be used as decorations, especially during the Pahiyas Festival, where bundles of kiping are shaped into colorful chandeliers (called arangya), giant flowers, and other ornaments. These are used to decorate individual houses which are then judged by festival organizers.
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