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  2. Skewer - Wikipedia

    en.wikipedia.org/wiki/Skewer

    Wooden skewers. A skewer is a thin metal or wood stick used to hold pieces of food together. [1] The word may sometimes be used as a metonym, to refer to the entire food item served on a skewer, as in "chicken skewers". Skewers are used while grilling or roasting meats and fish, and in other culinary applications.

  3. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Şiş, pronounced , is a Turkish word meaning "sword" or "skewer". [33] [34] According to tradition, the dish was invented by medieval soldiers who used their swords to grill meat over open-field fires. [35] [36] In Turkey, shish kebab does not normally contain vegetables, though they may be cooked on a separate skewer. [37]

  4. Satay - Wikipedia

    en.wikipedia.org/wiki/Satay

    Satay may consist of diced or sliced chicken, goat, mutton, beef, pork, fish, other meats, or tofu; bamboo skewers are often used, while rustic style of preparations employ skewers from the midrib of the coconut palm frond. The meat is grilled over a wood or charcoal fire, then served with various spicy seasonings.

  5. Shish kebab - Wikipedia

    en.wikipedia.org/wiki/Shish_kebab

    Shish kebab is an English rendering of Turkish: şiş (sword or skewer) and kebap (roasted meat dish), that dates from around the beginning of the 20th century. [7] [8] According to the Oxford English Dictionary, its earliest known publication in English is in the 1914 novel Our Mr. Wrenn by Sinclair Lewis.

  6. Michael Solomonov's steak skewers, spiced chicken and dips ...

    www.aol.com/news/michael-solomonovs-steak...

    We broil the skewers in an oven, but you also have the option to pan-fry (over medium-high heat in a heavy skillet) or grill over live fire like we do at our restaurants. Hummus Tehina with Crispy ...

  7. Suya - Wikipedia

    en.wikipedia.org/wiki/Suya

    Suya, also known as Tsire, is a traditional Hausa smoke-grilled spiced meat on skewer. Suya is generally made with thin-sliced spiced beef, lamb, goat, ram, or chicken arranged on wooden skewers. Organ meats such as kidney, liver and tripe as well as other types of meats and seafood (shrimp) are also sometimes used. [1]

  8. Churrascaria - Wikipedia

    en.wikipedia.org/wiki/Churrascaria

    A churrascaria (Portuguese: [ʃuʁɐskɐˈɾi.ɐ]) is a place where meat is cooked in churrasco style, which translates roughly from the Portuguese word for "barbecue". Churrascaria cuisine is typically (but not always) served rodízio style, where roving waiters serve the barbecued meats from large skewers directly onto the seated diners ...

  9. From ‘Schweddy Balls’ to ‘Crystal Gravy’: The 39 best food ...

    www.aol.com/schweddy-balls-crystal-gravy-39...

    Here are the greatest food-related “Saturday Night Live” sketches of all time, from Activia to Schweddy Balls, Crystal Gravy, Almost Pizza and so much more.