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  2. Bone char - Wikipedia

    en.wikipedia.org/wiki/Bone_char

    Bone char is primarily made from cattle and pig bones; however, to prevent the spread of Creutzfeldt–Jakob disease, the skull and spine are no longer used. [2] The bones are heated in a sealed vessel at up to 700 °C (1,292 °F); the oxygen concentration must be kept low while doing this, as it affects the quality of the product, particularly its adsorption capacity.

  3. List of conversion factors - Wikipedia

    en.wikipedia.org/wiki/List_of_conversion_factors

    See Weight for detail of mass/weight distinction and conversion. Avoirdupois is a system of mass based on a pound of 16 ounces, while Troy weight is the system of mass where 12 troy ounces equals one troy pound. The symbol g 0 is used to denote standard gravity in order to avoid confusion with the (upright) g symbol for gram.

  4. White sugar - Wikipedia

    en.wikipedia.org/wiki/White_sugar

    Grains of white sugar White sugar is often sold and used as cubes A bowl of white sugar. White sugar, also called table sugar, granulated sugar, or regular sugar, is a commonly used type of sugar, made either of beet sugar or cane sugar, which has undergone a refining process. It is nearly pure sucrose.

  5. F-factor (conversion factor) - Wikipedia

    en.wikipedia.org/wiki/F-factor_(conversion_factor)

    The two determinants of the F-factor are the effective atomic number (Z) of the material and the type of ionizing radiation being considered. Since the effective Z of air and soft tissue is approximately the same, the F-factor is approximately 1 for many x-ray imaging applications. However, bone has an F-factor of up to 4, due to its higher ...

  6. Glucose tolerance test - Wikipedia

    en.wikipedia.org/wiki/Glucose_tolerance_test

    The glucose tolerance test was first described in 1923 by Jerome W. Conn. [4]The test was based on the previous work in 1913 by A. T. B. Jacobson in determining that carbohydrate ingestion results in blood glucose fluctuations, [5] and the premise (named the Staub-Traugott Phenomenon after its first observers H. Staub in 1921 and K. Traugott in 1922) that a normal patient fed glucose will ...

  7. Are artificial sweeteners worse than sugar? How they ... - AOL

    www.aol.com/lifestyle/healthier-real-sugar...

    Blood sugar and diabetes: Unlike sugar, most sugar substitutes have little or no effect on blood glucose levels. But that doesn’t mean they lower your risk of diabetes. But that doesn’t mean ...

  8. Conservation and restoration of bone, horn, and antler objects

    en.wikipedia.org/wiki/Conservation_and...

    Unlike ivory, which has no marrow or blood vessel system, bone has a spongy central portion of marrow from which extend tiny blood vessels; bone is therefore highly porous. Bone is also made of both mineral and carbon-based materials; the mineral-based are calcium, phosphorus, and fluoride; the carbon-based is the protein ossein.

  9. Ivory - Wikipedia

    en.wikipedia.org/wiki/Ivory

    Ivory is a main product that is seen in abundance and was used for trading in Harappan civilization. Finished ivory products that were seen in Harappan sites include kohl sticks, pins, awls, hooks, toggles, combs, game pieces, dice, inlay and other personal ornaments.

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