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It is the largest pizza show in the world with over 6,500 independent chain and franchise owners from all around the world attending. The winners are inducted into their Hall of Fame [1] and are sometimes invited back to judge the next World Pizza Championship. They also win a cash prize totalling about $10,000.
Leona worked at Pat's Pizza with her brother Pat Pianetto until a disagreement led her to branch off and start her own place. [1] The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery ...
Chicago-style deep-dish pizza. Chicago-style pizza is distinguished by a thick moist crust formed up the sides of a deep-dish pan and sauce as the last ingredient, added atop the cheese and toppings. Stuffed versions have two layers of crust with the sauce on top. [19] [20] [21]
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File:Chicago @ Ambassador Theatre; & NY pizza May 23, 2009 (3612417537).jpg cropped 17 % horizontally, 16 % vertically using CropTool with precise mode. File usage The following 2 pages use this file:
5. Icelandic Pizza. As somebody who defends pineapple pizza, I don’t think I’d touch Iceland’s banana pizza with an eight-foot pole. I don’t feel great about that texture, especially since ...
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