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Blue C Sushi was founded by Steve Rosen, James Allard, Rusell Horowitz, and along with chef Shinichi Miura. The company's original Fremont location opened in 2003, followed by University Village in 2005. [2] The founders created a parent company, Madison Holdings Inc. to oversee both Blue C Sushi, Kaisho and their ramen business, Boom Noodle. [3]
Manito Park, also called Manito Park and Botanical Gardens is a 90-acre (0.36 km 2) public park with arboretum, botanical gardens, and conservatory, located at 17th Ave and Grand Blvd in the Manito/Cannon Hill neighborhood of Spokane, Washington, United States.
Other summits located along the same ridge include the 4,045 ft (1,233 m) Round Mountain, the 4,924 ft (1,501 m) Cable Peak, the 4,852 ft (1,479 m) Shasta Butte, and the 4,377 ft (1,334 m) Blossom Mountain. During the Prohibition Era Mica Peak was the site of numerous bootlegging operations. The mountainous and thickly forested terrain provided ...
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.
Jane Fonda will receive the William O. Douglas Award for her commitment to social causes at Public Counsel’s annual gala dinner on Feb. 27 at the Beverly Wilshire in Los Angeles. She is known ...
The Park Inn, commonly known as the PI, is a bar and restaurant in the Cliff/Cannon neighborhood of Spokane, Washington.Ownership of the Park Inn has changed hands numerous times over the years, but it has remained in business at its current location continuously since 1932, making it the oldest restaurant in the Spokane area.
Sushi (すし, 寿司, 鮨, 鮓, pronounced or ⓘ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined with a variety of ingredients (ねた, neta), such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked.
The Davenport Hotel is a historic hotel located in downtown Spokane, Washington, United States.Originally a successful high-end restaurant, it is one of the possible places where the first Crab Louis (reportedly named after Louis Davenport) was created and served.