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  2. List of veterinary drugs - Wikipedia

    en.wikipedia.org/wiki/List_of_veterinary_drugs

    metronidazole – antibiotic against anaerobic bacteria; milbemycin oxime – broad spectrum antiparasitic used as an anthelmintic, insecticide and miticide; mirtazapine – antiemetic and appetite stimulant in cats and dogs; mitratapide – used to help weight loss in dogs; morphine – pure mu agonist/opioid analgesic used as a premedication

  3. Antimicrobial pharmacodynamics - Wikipedia

    en.wikipedia.org/wiki/Antimicrobial_pharmacodynamics

    The minimum inhibitory concentration (MIC) and minimum bactericidal concentration are used to measure in vitro activity of antimicrobial agents. They are good indicators of antimicrobial potency, but don't give any information relating to time-dependent antimicrobial killing (the so-called post antibiotic effect).

  4. Potency (pharmacology) - Wikipedia

    en.wikipedia.org/wiki/Potency_(pharmacology)

    In pharmacology, potency or biological potency [1] is a measure of a drug's biological activity expressed in terms of the dose required to produce a pharmacological effect of given intensity. [2]

  5. Sulfadimethoxine - Wikipedia

    en.wikipedia.org/wiki/Sulfadimethoxine

    Sulfadimethoxine (or sulphadimethoxine, trade names Di-Methox or Albon) is a long-lasting sulfonamide antimicrobial medication used in veterinary medicine. It is used to treat many infections, including respiratory, urinary tract, enteric, and soft tissue infections [3] and can be given as a standalone or combined with ormetoprim to broaden the target range. [2]

  6. EC50 - Wikipedia

    en.wikipedia.org/wiki/EC50

    It is commonly used as a measure of a drug's potency, although the use of EC 50 is preferred over that of 'potency', which has been criticised for its vagueness. [3] EC 50 is a measure of concentration, expressed in molar units (M), where 1 M is equivalent to 1 mol / L .

  7. Minimum inhibitory concentration - Wikipedia

    en.wikipedia.org/wiki/Minimum_inhibitory...

    After the discovery and commercialization of antibiotics, microbiologist, pharmacologist, and physician Alexander Fleming developed the broth dilution technique using the turbidity of the broth for assessment. [11] This is commonly believed to be the conception point of minimum inhibitory concentrations. [12]

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