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  2. How to brine bratwurst for grilling - AOL

    www.aol.com/lifestyle/prep-bratwursts-cooking...

    Place the brats on the grill and let the casings get to desired color, turning twice. Cook on the grill for 5-8 minutes at 400-450 F, turning as needed until done. While finishing up, place your ...

  3. Grilled Bratwurst Subs with Italian Peppers and Onions - AOL

    www.aol.com/food/recipes/grilled-bratwurst-subs...

    Before your guests come over prepare your grill for a medium heat. Place a cast iron skillet directly over the heat, add a little oil and sauté the diced peppers, onion, and garlic for about 15 min.

  4. How to Grill Brats Perfectly Every Time - AOL

    www.aol.com/grill-brats-perfectly-every-time...

    Fire up the BBQ and grill a perfect batch of juicy bratwurst sausages at your next cookout. ... 800-290-4726 more ways to reach us. Mail. Sign in. Subscriptions; Business; Entertainment; Fitness ...

  5. Beer and Kraut Brats Recipe - AOL

    firefox-startpage.aol.com/food/recipes/beer-and...

    Want to make Beer and Kraut Brats? Learn the ingredients and steps to follow to properly make the the best Beer and Kraut Brats? recipe for your family and friends.

  6. Nürnberger Rostbratwurst - Wikipedia

    en.wikipedia.org/wiki/Nürnberger_Rostbratwurst

    Small and thin and light in color (), the weight is about twenty grams for about 7–9 centimeters in length and 2 centimeters in diameter. [2]Produced with pork without tendons and rind as well as bacon, Nuremberg sausages are flavored with marjoram.

  7. The Pioneer Woman (TV series) - Wikipedia

    en.wikipedia.org/wiki/The_Pioneer_Woman_(TV_series)

    The Pioneer Woman is an American cooking show that has aired on Food Network since 2011. It is presented by Ree Drummond, whose blog was the namesake for the show. The series features Drummond cooking for her family and friends, primarily in the lodge at the Drummond Ranch near Pawhuska, Oklahoma. [2] [3] [4]

  8. St. Galler Bratwurst - Wikipedia

    en.wikipedia.org/wiki/St._Galler_Bratwurst

    The recipe has not changed since. Today it is protected by a PGI label. [1] It is commonly eaten as street food with very few accompaniments, such as bread and mustard. In the region of its origin the St. Galler Bratwurst is only served with bread without any sauces or mustard. [2]

  9. How to Grill Brats Like a Pro from Wisconsin - AOL

    www.aol.com/lifestyle/grill-brats-pro-wisconsin...

    The post How to Grill Brats Like a Pro from Wisconsin appeared first on Taste of Home. To learn how to grill brats like a Wisconsinite, start by parboiling the sausages in beer. Then, grill to finish.