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  2. 35 Flavor-Packed Recipes To Make After Discovering The ... - AOL

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    Feel free to swap in some of your favorite veggies, but don't skip the salty soy sauce balanced with sweet, tangy mirin. It helps round out this warm earthy, slurp-worthy noodle bowl.

  3. We Ranked 15 Popular Nothing Bundt Cakes Flavors, Just in ...

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    The brand, which sells Bundt cakes in various sizes and flavors, launched in 1997 and has grown to more than 500 bakeries across the U.S. and Canada. The name is a bit of a misnomer—the bakery ...

  4. Step Aside, Red Velvet Cake. Hello, Oprah’s Favorite Blue ...

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    One of the most popular cake flavors, red velvet cake became popular in the 20th century and a blue version soon followed. Bakeries like Carousel Cakes make a beautiful Blue Velvet Layer Cake (and ...

  5. Starburst (candy) - Wikipedia

    en.wikipedia.org/wiki/Starburst_(candy)

    Starburst (originally known as Opal Fruits) is the brand name of a box-shaped, fruit-flavoured soft taffy candy manufactured by The Wrigley Company, which is a subsidiary of Mars, Incorporated. Starburst has many different varieties, such as Tropical, Sour, FaveREDs, Watermelon, Very Berry, Superfruit, Summer Blast and Original.

  6. Talk:Starburst (candy) - Wikipedia

    en.wikipedia.org/wiki/Talk:Starburst_(candy)

    The following is the list of ingredients according to the back of a bag of Starburst: corn suryp, sugar, hydrogenated palm kernel oil, fruit juice from concentrate (apple, strrawberry, lemon, orange, cherry), citric acid, dextron, gelatin , food starch-modified, natural and artifical flavors, acorbic acid (vitamin c), coloring (red 40, yellow 5 ...

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A cake traditionally made with a pound each of its four main ingredients (flour, butter, eggs, and sugar); today, ingredient proportions vary. Princess cake: Sweden: A cake with alternating layers of sponge cake and whipped cream followed a layer of fresh raspberries and a layer of custard; all these layers are topped with a layer of marzipan.

  8. The 16 Best Brands of the World's Most Popular Cake Flavors - AOL

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    Variations of white cake include frosting-free butter cake, sponge cake, and Angel food cake. Erin McKenna’s Bakery Exemplary Erin McKenna’s Bakery Vegan + Gluten-Free Vanilla Cake

  9. Confetti cake - Wikipedia

    en.wikipedia.org/wiki/Confetti_Cake

    This was a white cake mix with multicolored sprinkles mixed into the batter. The cake's unique look was meant to target the demographic of children. The cake soon gained popularity and in 1990 Betty Crocker introduced a cookie that was to be eaten with icing that had rainbow chips mixed into it, called Dunk-a-roos.