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Sep. 19—A Springfield pretzel shop which opened a downtown location last year will close next month due to financial struggles. Pretzelmaker, located at 30 N. Fountain Ave., will close on Oct. 6 ...
Charles W. Chessar was a New York City restaurateur who was nicknamed "Beefsteak Charlie" by Howard Williams, a sports editor for the New York Morning Telegraph. [1] [2] Chessar opened his first restaurant around 1910, and moved to 50th Street between Broadway and Eighth Avenue in 1914, which he operated until 1934. [1]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst.In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort Lauderdale, Florida.
In March 2017, Yelp acquired the restaurant reservation app Nowait for $40 million. [82] In April 2017, Yelp acquired Wi-Fi marketing company Turnstyle Analytics for $20 million. [83] [84] [85] In early 2020, Yelp listed space at 55 Hawthorne Street, San Francisco, for 235 employees as available for sublease. [86]
In early 2018, Friendly's opened a new "prototype" restaurant at the Apex Center in Marlborough, Massachusetts, to test delivery, catering, online ordering and a revised menu. [17] Friendly's abruptly closed most of their locations in upstate New York on April 7, 2019. [18] Several locations in New England were also among the closures. [19]
In 1939, WPA Guide to New York City said Schrafft's had 38 locations in the metropolitan area, serving American home food. [3] At its peak there were about 50 units in greater New York. In the late 1960s the Schrafft's candy company was sold to Helme Products while Pet, Inc. bought the restaurants in 1967 for US$14 million. [4]
Described as a tavern-inspired sandwich, the new menu item features a boneless breast of chicken served on a toasted cross-cut pretzel bun with green leaf lettuce, sliced tomato, soft seasoned ...