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  2. Stir-fried water spinach - Wikipedia

    en.wikipedia.org/wiki/Stir-fried_water_spinach

    The dish is known by many names including tumis kangkung or cah kangkung in Indonesia; kangkong goreng in Malaysia; ginisang kangkóng or adobong kangkóng in the Philippines; pad pakboong (ผัดผักบุ้ง) in Thai; rau muống xào in Vietnam; stir fry kong xin cai (空心菜) in Mandarin (China); stir fry tung choy or ong choy (通菜) in Cantonese (China); khteah tuk chien ...

  3. Mie kangkung - Wikipedia

    en.wikipedia.org/wiki/Mie_kangkung

    Mie kangkung (lit. ' kangkung noodle ' ), is an Indonesian vegetable noodle soup with kangkung ( water spinach ), usually served with bakso meatball and mushroom. It is a specialty of Betawi cuisine, Jakarta , Indonesia.

  4. Plecing kangkung - Wikipedia

    en.wikipedia.org/wiki/Plecing_kangkung

    Plecing kangkung is an Indonesian spicy water spinach dish from the island of Bali and Lombok. Plecing kangkung is made from blanched water spinach leaves ( Ipomoea aquatica ) and served cold with plecing sambal made from ground red chili pepper , shallot , garlic , bird's eye chili , candlenut , kaffir lime , shrimp paste , salt, and sugar. [ 1 ]

  5. Sundanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Sundanese_cuisine

    Tumis Kangkung: stir fried water spinach; Various Pepes: pepes refers to a cooking method which employs a banana leaf wrapper. Various ingredients could be made into pepes, such as carp, anchovy, tofu, oncom, leunca, mushroom, salted egg, etc. The most famous recipe is Pais Lauk Emas (carp fish pepes).

  6. 20 Skillet Dinners You’ll Want to Make This Winter - AOL

    www.aol.com/20-skillet-dinners-ll-want-214713831...

    Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.

  7. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Tumis kangkung, stir-fried water spinach. Ulam, a traditional salad of undressed herbs, greens and vegetables which may be cooked or uncooked. An ulam spread may include items such as banana blossoms, cucumber, winged beans, pegaga leaves, petai, and yardlong beans. Ulam is typically eaten with a pungent dipping sauce like sambal belacan.

  8. 30 Days of Healthy, 5-Ingredient Lunches - AOL

    www.aol.com/30-days-healthy-5-ingredient...

    Make lunch easy with these 5-ingredient lunch recipes, like kale salads and brie grilled cheese sandwiches, for a simple but satisfying meal. 30 Days of Healthy, 5-Ingredient Lunches Skip to main ...

  9. Our Top 19 Most Saved Casseroles

    www.aol.com/top-19-most-saved-casseroles...

    Whip up this quick and easy casserole in just one skillet—it’s the perfect go-to recipe for hectic weeknights. Chicken and broccoli soak up the savory and flavorful teriyaki sauce.