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The most known Romanian wine grape variety for red wines is Fetească neagră, originating in the Uricani, Iași wine region. It produces ″dry, demi-dry or sweet wines, with an alcohol content of 12-14%, a deep red colour with ruby shades, and a black currant flavour, which becomes richer and smoother with ageing″.
Wine regions of Romania (4 P) Romanian winemakers (6 P) W. Wineries of Romania (3 P) Pages in category "Romanian wine" The following 4 pages are in this category, out ...
Naked Wines' customers (called Angels) fund independent winemakers worldwide in return for wines at self-described "wholesale prices." [14] However, the Financial Times notes that most wines sold by Naked Wines are not available on the retail market, "making direct price comparisons virtually impossible," and most wines are priced "close to the usual retail price."
Sauvignon blanc It is a dry, semi-dry or semi-sweet wine that brought the fame of Jidvei, both in Romania and abroad. It is described to have a herbal, aromatic and fruity flavor. It is a lively wine, mildly acid, extremely palatable and round. After appropriate aging, the bouquet and flavor become melon-like. Muscat It is a vigorous and ...
Muntenia area within Romania Prahova County. The Dealu Mare wine region is located within the Muntenia area of Romania. [1] [2] It is located around the municipality of Valea Călugărească [3] in Prahova County, best known for its red wines, [4] and the municipality of Pietroasele [5] in Buzău County, best known for white wines. [6]
The Târnave wine region (also called Tîrnave) in Transylvania, Romania is situated just north of Sibiu, surrounded by the Carpathian Mountains, centered on Jidvei Commune, Alba County. It is one of the most important and oldest wine regions in Romania, [ 1 ] being mentioned by Herodotus about 600 BC.