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  2. Siraitia grosvenorii - Wikipedia

    en.wikipedia.org/wiki/Siraitia_grosvenorii

    Dried Siraitia grosvenorii fruit cut open, with the seeds removed. Luo han guo is harvested in the form of a round, green fruit, which becomes brown on drying. [4] It is rarely used in its fresh form, as it is hard to store when fresh. Thus, the fruits are usually dried before further use and are sold in this fashion in Chinese herbal shops ...

  3. Siraitia - Wikipedia

    en.wikipedia.org/wiki/Siraitia

    Siraitia is a genus of plants from the family Cucurbitaceae. The following species have been assigned to it, at various times: [1] Siraitia africana, see Microlagenaria africana [2] Siraitia borneensis, see Baijiania borneensis, [3] from Borneo. Siraitia grosvenorii (luo han guo, monk's fruit), from China and Thailand [4] Siraitia siamensis ...

  4. Seed Savers Exchange - Wikipedia

    en.wikipedia.org/wiki/Seed_Savers_Exchange

    Seed Savers Exchange, or SSE, is a non-profit organization based near Decorah, Iowa, that preserves heirloom plant varieties through regeneration, distribution and seed exchange. It is one of the largest nongovernmental seedbanks in the United States. [ 4 ]

  5. 8 Things That Have Dropped in Price by a Shocking Amount - AOL

    www.aol.com/finance/8-things-dropped-price...

    Despite the persistent rise in living costs due to inflation over the past two years, certain goods and services have become more affordable, offering a reprieve for consumers. While inflation has...

  6. How Worried Should You Be About Seed Oils? Nutrition ... - AOL

    www.aol.com/worried-seed-oils-nutrition-experts...

    The latter method is the most commonly used process for seed oils. “The seed oils you buy in the grocery store are almost always produced through chemical extraction,” says Kersten. “I'm ...

  7. Mogroside - Wikipedia

    en.wikipedia.org/wiki/Mogroside

    A mogroside is a triterpene glycoside of cucurbitane derivatives found in certain plants, such as the fruit of the gourd vine Siraitia grosvenorii (known as monkfruit or luohan guo). [1] [2] Mogrosides are extracted from S. grosvenorii and used in the manufacture of sugar substitutes. [1] [2]