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The mutton snapper is an important target species for recreational, commercial and artisanal fisheries. The flesh is considered to be of very high quality and commands high prices at markets throughout its range, especially the meat from the cheek and throat of the larger snappers which are regarded as gourmet foods.
The mangrove red snapper (Lutjanus argentimaculatus), [13] and the dory snapper (Lutjanus fulviflamma) have been recorded in the Mediterranean as possible Lessepsian migrants having entered that sea through the Suez Canal from the Red Sea while the dog snapper (Lutjanus jocu), a western Atlantic species, has been recorded in the Ligurian Sea. [14]
Northern red snapper have short, sharp, needle-like teeth, but they lack the prominent upper canine teeth found on the mutton, dog, and mangrove snappers. They are rather large and are red in color. This snapper reaches maturity at a length of about 39 cm (15 in). The common adult length is 60 cm (24 in), but may reach 100 cm (39 in).
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Lutjanus sebae, also known as red emperor, emperor red snapper, emperor snapper, government bream, king snapper, queenfish or red kelp, is a species of marine ray-finned fish, a snapper belonging to the family Lutjanidae. It is native to the Indian Ocean and the western Pacific Ocean.
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Australia’s mutton glut sent prices tumbling, and some farmers are culling or giving away their sheep to save costs instead of rearing them on-farm.. Mutton prices have slumped 70% over the past ...
The lane snapper has an oblong, compressed body. [5] It has a sharply pointed snout, [6] With a pair of front and a pair of rear nostrils which are simple holes, it has a relatively large mouth with a moderately protrusible upper jaw which has most of its length below the cheek bone when the mouth is shut., Each jaw has one or more rows of sharp, conical teeth with a few of these being ...